Whether it’s an early coffee and pastry, express lunch or after work cocktail, Luma provides an inviting escape from the outside world with an original food and beverage offering based on quality, locally sourced produce.
Our 180 seat contemporary Art Nouveau inspired venue is located on the ground floor of The Playford, MGallery and is committed to providing affordable luxury within the Adelaide CBD.
Luma marries the culinary ethos of European simplicity with a sophisticated yet casual elegance.
From the hustle and bustle of old Hanoi, to the sophisticated boulevards of the 5th arrondissement, Madame Hanoi brings families and friends together on a shared dining journey.
Internationally acclaimed chef Nic Watt’s French-Vietnamese Espresso Bar and Bistro features a sophisticated interior and a striking two-storey portrait of ‘Madame Hanoi’ by acclaimed local artist Emma Hack. The menu, inspired by his travels throughout Vietnam, features uniquely Vietnamese and unmistakeably French dishes sitting alongside dishes that blend the two in Madame Hanoi’s famous style.
‘Madame’s Bar’ stocks an impressive selection of wines and craft beer, together with unique cocktails which perfectly complement the menu of French- Vietnamese snacks.
Fantastic new venue Now open!! Light meals and coffees. Kitchen to open soon.
The only constant on our menu is love
Ciao. I’m Luigi and I want to welcome you to my place.
I was born in Naples and my happiest memories are of the times my family gathered for dinner, surrounded by Mama’s food and wine.Ourfamily would share the stories of our day, always with laughter.
Each day back then started with going to the market with Mama to pick the freshest produce for dinner. Until we reached the market, we did not know what would be perfect that day. The only constant on our menu back then was, quite simply, love.
That’s why, I established Luigi’s.And, just like back at Mama’s table, Luigi’s has no set menu. We simply take the best and freshest ingredients we can findto create platters and dishes designed to bring people closer together, presented to you as they would be to our family, with love and care in every detail.
I have gathered around me, people who share my belief – that it is an honour to serve beautiful food. Our head chef, Johnny Triscari has joined our teamwho are committed and passionate not just about their food, but you, our customer.
For me and my team, there’s no greater reward than sending you on your way happier after a great meal and an unforgettable experience. Please join us at Luigi’s soon.Honour us by walking through our doors to come and experience family.
Enjoy and buonappetito!
Luigi Di Costanzo
features
> Home of the most outstanding platters to give you an unforgettable experience
> Finalist, Best City Breakfast Restaurant, SA Restaurant and Catering Awards 2016, 2017 and 2018
> Function specialists – celebrations perfect for families
