Sosta Argentinian Kitchen was the first restaurant in Adelaide with a wood fired grill, and their menu was one of the first to feature local, artisanal producers.
From their in-house butchery, Sosta Argentinian Kitchen serve pasture-fed beef dry aged for a minimum of 28 days, seafood fresh from South Australia’s cold, clear waters, and tempting tapas made to share – just as they would be back home in the kitchens of Argentina.
There are share menu options, asado chicken, steak and seafood, and a house made chimichurri sauce that is not to be missed.
Sosta Argentinian Kitchen have been leading the South Australian produce revolution since 2004, and they’re still the masters of the wood fired grill in Adelaide.
open
Lunch Tues to Fri 12pm – 2:30pm
Dinner Mon to Sun from 6:00pm & Sat from 5:30pm
Situated in the Adelaide Hills region of Lower Hermitage, the iconic Glen Ewin Estate presents a sumptuous dining experience, set within its historical and prestigious property.
Their Cellar Door Restaurant is home to their esteemed Estate-made Fig Gin, Gatehouse wines and mouth-watering dishes, curated with the best local produce.
Choose to enjoy a lingering lunch, or book a delicious high-tea for that perfect weekend wind-down.
Enjoy your meal as you overlook sweeping lawns, expansive lakes, and gorgeous flora and fauna.
Seasonal fig picking also allows you to spend the day at the Estate discovering five varieties of figs, before unwinding at the Cellar Door Restaurant.
Whichever your desire, allow Glen Ewin Estate to indulge your senses and treat your tastebuds – you’ll be sure to return.
Enjoy contemporary South Australian cuisine with views of Hindmarsh Square.
Pullman Adelaide’s signature Salt Restaurant proudly showcases the very best of contemporary South Australian cuisine.
Enjoy indoor or alfresco dining at our modern restaurant with views of Hindmarsh Square, a picturesque hallmark of Adelaide. Seasonal dishes are created using the finest locally sourced ingredients, with a focus on fresh South Australian produce. Complement your meal with a selection of renowned local wines and beers from our extensive beverage list.
With Salt Restaurant open all year round, including public holidays, it’s the perfect venue to enjoy South Australia’s finer things.
Whether it’s an early coffee and pastry, express lunch or after work cocktail, Luma provides an inviting escape from the outside world with an original food and beverage offering based on quality, locally sourced produce.
Our 180 seat contemporary Art Nouveau inspired venue is located on the ground floor of The Playford, MGallery and is committed to providing affordable luxury within the Adelaide CBD.
Luma marries the culinary ethos of European simplicity with a sophisticated yet casual elegance.
