Luma Restaurant and Bar, the centrepiece of the multi-million dollar upgrade of Adelaide’s original five-star boutique hotel, is open for business at the iconic Playford Hotel, a member of the MGallery Collection (by Accor).
Luma presents timeless style and sophistication, extending an invitation to both local communities and international guests throughout the day and night.
The pinnacle of this exciting new hospitality offering is a must see magnificent 800m handcrafted lighting sculpture.
The unmissable one-off art piece sets the tone with perfect luminosity over Adelaide’s most beautiful bar – an original feature piece of the venue, as well as newly installed long tables spanning its massive columns and cosy booths.
Award winning Executive Chef Kevin Martel heads the team, with a share-inspired menu described as a love note to European dining.
“I am genuinely excited by Luma and the culinary journey we have in store for our guests which will showcase the best of South Australian produce”, says Martel.
“The Luma experience will be something special and unforgettably distinctive, energetic and inspiring.”
Bold flavours, colours and locally sourced organic ingredients are prepared using both classic techniques and interpretive cooking methods.
Open for Breakfast, lunch and dinner or even an after work aperitif, their food offering is paired with a distinctive drinks list featuring wine, beer and boutique spirits.
Luma pairs the culinary ethos of European simplicity with sophisticated yet casual elegance, and is a must visit on your next trip into the CBD.
For menus, opening times and more details, visit the Luma website.
