Set in the picturesque Adelaide Hills on the outskirts of Lobethal, the splendour of Golding Wines is reflected in its key philosophy of ‘great wines taste even better when shared in beautiful surrounds’.

Boasting an array of experiences as well as its renowned Gingko restaurant, Golding showcases the coming together of food, wine and company amongst a lush locale. 

Their unique ‘Nido’ experience invites guests to indulge in a five-course seasonal lunch paired with award-winning Golding wines, whilst relaxing atop the property’s highest slopes within a whimsical handwoven tasting nest.

Choose to access the estate’s vines for an adventure tasting like no-other with their wine safari, or unwind with a gourmet picnic hamper nestled in the valley of their Western Branch Vineyard.

Images: Meaghan Coles

For the full dining encounter, Golding’s celebrated Gingko restaurant is the culmination of fresh produce from the kitchen garden and lavish wines, with a choice of seasonal plates or a wood-fired set menu to enjoy amongst friends.

Hosted wine flights are a highlight of the venues tasting room, revealing the multiplicity of Golding’s wine styles alongside a sample of sumptuous snacks.

Golding Wines – Opening hours: Tasting Room – 7 days a week, from 11am | Gingko Restaurant – Fri-Sun, from 11.30am | 52 Western Branch Road, Lobethal SA | 08 8189 4500