
With a namesake reflective of the Barossa’s spectacular sunrise and sunset views, Lou’s by Horizon at Lou Miranda Estate presents exceptional dining under the masterful guidance of Chef A’kash.
The menu champions the best in Mediterranean, Asian and modern Australian flavours, and the venue is spacious, welcoming and accommodates both intimate and large group reservations.


Small plates, large meals, desserts and tastings of the estates wine are on hand, ensuring every visitor is left satisfied and with full bellies.
Inspired by the rich history and grandeur of Colonel William Light, the culinary heritage of the Barossa region, and the tranquil allure of a place away from the everyday hustle, Chef A’kash a wealth of experience to the table.
Open three days a week from Friday to Sunday for lunch, Chef A’kash and his team are passionate about presenting fresh, authentic meals to suit every palate.
Find Lou’s by Horizon at 1876 Barossa Valley Way, Rowland Flat SA.