Designed around the traveller, the food and beverage at Atura Adelaide Airport offers an escape from predictable terminus fair, with a menu that presents distinctive flavours from around the world.
Utilising local produce, their eateries ensure there are options for those looking for a hearty and wholesome meal, whilst accommodating for guests focusing on wellbeing and vitality.
Hangar Bar and Grill is central to the hotel’s offering, with a fresh approach to contemporary dining.
Prime steaks, hand stretched pizzas and a range of scrumptious nutritional options adorn the menu, set amongst a spacious and open-plan restaurant, allowing you to unwind from your journey.