Presenting seasonal dishes using fresh, local produce, Salt Restaurant places contemporary South Australian cuisine in the spotlight.
Salt Restaurant is the Pullman Adelaide’s signature dining experience, with indoor and alfresco options set amongst a modern interior.
With views of the picturesque Hindmarsh Square, seasonal dishes are created using the finest locally sourced ingredients, with a focus on fresh South Australian produce.
Menu items include Eyre Peninsula king fish, braised Angus beef short ribs, vegan paella, duck rilletes and housemate potato gnocchi,
An extensive list of renowned local wine and beer compliments the menu, with options for the kids and an array of sweet treats to finish.
Contact + Opening times
Salt Restaurant – Open: Breakfast, Lunch & Dinner, 6.30am – 9pm, 7 days a week.
Pullman Adelaide – 16 Hindmarsh Square, Adelaide SA | 08 8206 8828
